Our Menu
◊ Gluten Free option Available | Shared Plate (Entrees, Sandwiches, and Salads) $5 | * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. | Menu items and pricing are subject to change without notice.
Appetizers
Garlic Knots
$13.00
Five baked garlic knots served with a house-made marinara dip
Seared Scallops ◊
MP
– 3 pan-seared jumbo scallops served on cauliflower purée, with roasted local farm raised exotic mushrooms, garlic, asparagus and bacon
Shrimp Cocktail ◊
$15.00
Five shrimp and cocktail sauce
Crab Rangoon Dip
$18.00
with toasted wontons
Tuna Poke Nachos
$18.00
Cubed marinated tuna, pickled red onion, scallions, sesame seeds, jalapeño, pineapple, seaweed, and sriracha aioli on baked wontons
Seafood Cake
$15.00
Haddock, shrimp, and crabmeat with onions, peppers, and corn, served with remoulade sauce
Popcorn Shrimp
$15.00
With cocktail sauce
Mussels ◊
$19.00
PEI mussels tossed with scampi butter, white wine, chorizo, caramelized onions, and roasted tomato
Fried Calamari
$16.00
Lightly fried, with our house Asian chili sauce
Fried Clams *
MP
With house-made tartar sauce.
Fried Scallops
MP
served with tartar sauce
Pot Stickers
$13.00
Steamed pork pot stickers tossed in a sweet Asian chili sauce, topped with scallions
Oysters
$3.50/each
Local Oysters on the half shell
Salads & Soups
Add to these Salads: ◊ 5 Grilled Shrimp (+$15) ◊ *Grilled Marinated Steak Tips (+$15) ◊ Grilled Chicken Breast (+$10) Fried Calamari (+$12) Fried Haddock (+$12) Seafood Cake (+$12) Popcorn Shrimp (+$12) Fried Scallops (+$MP) ◊ 4 ounces Lobster Meat (+$MP) ◊ Grilled or Blackened Salmon (+$15)
New England Clam Chowder ◊
$10.00/Cup
$13.00/Bowl
Traditional!
Traditional Lobster Bisque
$10.00/Cup
$13.00/Bowl
Lobster stock, sherry and cream | Add 4oz Lobster Meat at Market Price
Onion Soup ◊
$11.00
Rich beef stock, onions, house-made crouton, Swiss cheese
Chili & Cornbread
$10.00/Cup
$13.00/Bowl
Beef chili with beans topped with scallions, with a side of house-made cornbread.
Caesar Salad ◊
$12.00
Romaine, Parmesan cheese, croutons, and our Caesar dressing
House Salad ◊
$12.00
Mixed greens, sliced apple, goat cheese crumbles, candied walnuts, dried cranberries, balsamic vinaigrette
Arugula Salad
$13.00
Arugula, fresh blueberries, feta cheese, candied pecans, lemon vinaigrette
Rudder Wedge Salad ◊
$13.00
Halved Romaine heart, red onion, roasted tomato, bacon, bleu cheese dressing
Cobb Salad
$18.00
Romaine, tomatoes, edamame, bacon, gorgonzola, egg, red onion, red wine vinaigrette
Pasta Dishes
Add to these Pasta Dishes: ◊ 5 Grilled Shrimp (+$15) ◊ *Grilled Marinated Steak Tips (+$15) ◊ Grilled Chicken Breast (+$10) Fried Calamari (+$12) Fried Haddock (+$12) Seafood Cake (+$12) Popcorn Shrimp (+$12) Fried Scallops (+$MP) ◊ 4 ounces Lobster Meat (+$MP) ◊ Grilled or Blackened Salmon (+$15)
Seafood Scampi *◊
$30.00
Scallops, shrimp, and mussels sautéed with roasted tomatoes in our house scampi sauce, served on linguine
Chicken Pasta ◊
$24.00
Grilled Chicken, cavatappi pasta, with bacon, roasted tomatoes, and arugula, in a Parmesan cream sauce
Risotto ◊
$24.00
Risotto with asparagus, peas, and lemon
Mac & Cheese ◊
$19.00
Cavatappi pasta with a creamy cheese sauce
Lobster Mac 'N' Cheese ◊
MP
Our Mac & Cheese with a quarter pound of Lobster Meat | Double Lobster also possible
Burrata Ravioli
$22.00
Burrata-filled ravioli with pesto, roasted tomato, burrata, our balsamic drizzle, and rainbow micro-greens
Entrées
Maple-Bourbon Steak Tips ◊
$30.00
Marinated and grilled to order, with mashed potatoes and asparagus (recommended served medium) | Add Sautéed Mushrooms and Onions $2
Chicken Marsala
$24.00
Chicken breast with a wild mushroom Marsala wine sauce, mashed potatoes, and asparagus
Herb-Roasted Pork Tenderloin
$25.00
On creamy polenta with mushroom ragout and crispy sweet potatoes
Seared Rainbow Trout
$24.00
With lemon-caper sauce, roasted fingerling potatoes and herbed carrots
Seared Scallops ◊
MP
4 pan-seared jumbo scallops served on edamame succotash
Baked Haddock ◊
$26.00
Seasoned crumbs, lobster sherry cream sauce, with garlic herbed rice, and herbed carrots
Seafood Stuffed Haddock
$30.00
Our seafood stuffing, lobster sherry cream sauce, with garlic herbed rice, and herbed carrots
Braised Short Rib ◊
$36.00
– Red wine braised boneless short rib, roasted wild mushrooms, mashed potato, and herbed carrots
Miso-Glazed Salmon
$26.00
Served on Asian Pasta Salad
14-ounce NY Strip Steak ◊
$38.00
Grilled to order, roasted garlic demi-glace, mashed potato and asparagus | Add 5 Grilled Shrimp $10.00, add Sautéed Mushrooms & Onions $2.00
Sandwiches
Served with one side and a pickle | Sandwich Sides: French Fries, Mashed Potato, Herbed Carrots, Cole Slaw, Garlic Herbed Rice, Roasted Fingerling Potatoes, Sweet Potato Fries +$2, Onion Rings +$2, Mac & Cheese +$3, Lobster Mac & Cheese +$MP, Risotto +$3, Asparagus +$3
Burger *
$16.00
Grilled to order, with lettuce, tomato, and onion | Add Cheese $2, add Bacon $2, add Sautéed Mushrooms and Onions $2
Rudder Burger
$18.00
Our signature burger, grilled to order, topped with roasted garlic beef demi-glace, bleu cheese, and onion rings
Fried Haddock Sandwich
$16.00
With lettuce, tomato, onion, a side of cole slaw, tartar sauce
Lobster Croissant
MP
¼ pound fresh-picked lobster meat, lettuce, and lemon aioli on a pretzel croissant, or served warm with drawn butter (+$2)/ Traditional brioche roll available
Chicken Biscuit Sandwich
$16.00
Fried or grilled chicken on a cheddar cheese and bacon biscuit, lettuce, tomato, onion, and jalapeno aioli
Caesar Wrap
$16.00
Fried haddock or grilled chicken breast, romaine lettuce, Parmesan cheese and our Caesar dressing
Seafood Cake Sandwich
$20.00
Our seafood cake with lettuce, tomato, and a side of remoulade sauce
Steak & Cheese
$18.00
Ribeye steak, gorgonzola, mushrooms, onions, and arugula, on a ciabatta roll with horseradish mayo
Fish Tacos
$16.00
Two fried haddock or fried shrimp tacos (or one of each!) with coleslaw, pico de gallo, pickled red onion, sriracha aioli, and jalapeno-lime crema
Fried Platters
Served with French Fries, cole slaw, and Tartar Sauce
Chicken
$20.00
Shrimp
$24.00
Served with cocktail sauce
Scallops
MP
Haddock
$24.00
Clams
MP
Calamari
$28.00
Seafood Cake Platter
$30.00
2 Seafood Cakes
Fisherman’s Platter
MP
Shrimp, Haddock, Clams, Scallops
Sides
Roasted Fingerling Potatoes ◊
$6.00
Garlic Herbed Rice ◊
$6.00
Asparagus
$9.00
Our Desserts
Chocolate Torte ◊
$9.00
Gluten free. Flourless, rich dark chocolate drizzled with raspberry coulis
Crème Brulee ◊
$9.00
Gluten Free. Classic, house-made chilled custard topped with flame melted sugar.
Carrot Cake
$9.00
House-made cheesecake-stuffed carrot cake with candied walnuts and our own buttercream frosting
Peanut Butter Pie
$9.00
House-made Oreo cookie crust, delicious peanut butter filling with crumbled Reese's Peanut Butter cups
Blueberry Pie
$9.00
House-made in a traditional pastry crust filled with Maine Blueberries served with a scoop of Gifford's of Maine vanilla ice cream
Ice Cream ◊
$6.00
Serving ice cream from Gifford's of Maine!
Chocolate Lover's Chocolate Ice Cream, Coffee Ice Cream, Vanilla Ice Cream, and Seasonal Sorbet
Classic Frappes ◊
$7.00
Vanilla, Chocolate, and Coffee
Specialty Frappes
$9.00
Chocolate Peanut butter Cup, Oreo Cookie, Blueberry Pie, Salted Caramel, and Summertime S'more